|
Category
|
NO.
|
Project
Name
|
Construction Scale
|
Investment
(Unit:10Thousand USD)
|
Project Unit
|
|
Food Industry
|
1
|
Enlargement
of the Production Scale of "Everest" Brand Yak Beef
Health Food
|
Technological improvement, build workshop
& rebuild former workshop
|
169
|
Lhasa Everest Health Food Factory
|
|
2
|
Meat Processing
Factory In Naqu Prefecture
|
Introduction of equipment & technology
|
214.37
|
Northern Tibet Husbandry, Industry
and Trade Co., Ltd.
|
|
3
|
Edible Vegetable
Oil Processing and Production
|
10,000 ton of vegetable oil annually
|
734.1
|
Tibet Dashi Industrial and commercial
Limited Company
|
|
4
|
Development
of the Ginseng Fruit in Chamdu
|
3,000 sqm workshop, construction
of productive line
|
67.47
|
Health Food Factory of Bangda Industry
and Trade Company of Chamdo, Tibet
|
|
5
|
Vegetable Butter
Processing
|
3,000 ton of butter annually
|
187.72
|
Tibet Dashi Industrial and Commercial
Limited Company
|
|
6
|
Development
of Shengdi Green Food Series
|
Technological improvement, 10,000
mu of production base
|
301
|
Lhasa Science and Technology Industrial
Area
|
|
7
|
Extension of
Comprehensive Processing of Wild Down Peach in Lin Zhi Prefecture
|
250,000 kilogram of wild down peach,
extracting juice of 3 ton daily
|
36.14
|
Committee of Economy & Trade of
Linzhi Prefecture
|
|
8
|
Processing of
Walnut Powder in Lingzhi Prefecture
|
300 ton annually
|
36.24
|
Foreign Trade and Economy Bureau of
Lingzhi Prefecture
|
|
9
|
Fine Processing
of Yak Beef in Chamdu
|
Production line, 3,000 sqm of workshop
|
81.93
|
Changdu Bangda Industry and Trade
Co., Ltd.
|
|
10
|
Extention of
the ChongMuLangMa Holy Tea and Series of Tea Drinks
|
Equipment, 74,100 kilogram of tea,
4,560 bottles of tea drink, 5,350 sqm of building construction,
11km of road, 52km of canal
|
359.04
|
Tibet Sun Agicultural Resource Development
Co., Ltd.
|
|
11
|
Development
of Wild Mushroom
|
1,100 sqm of workshop, 100 ton annually
|
94.7
|
Tibet International Economic &
Technical Cooperation Company
|
|
|
12
|
Extension Project
of Tibet Magic Mineral Water Plan
|
Technological improvement, setting
up a new mineral water plant.
|
96.39
|
Tibet GangPa QuDenNiMa Mineral Water
Company
|
|
13
|
Development
of Matsutake Resources in Mangkang County
|
To reform 1,000 sqm of workshop and
storehouse, purchase of equipment.
|
81,93
|
Mangkang Mining Industry Development
Company of Chamdo, Tibet.
|
|
14
|
Enlargement of
the Production Scale of Kangyana Brand red Wine in Yanjing
|
2,500sqm of construction area, equipment
purchase, 10,000mu of planting area.
|
162.65
|
Yanjing Barley Winery of Mangkang,
Changdu Prefecdture
|
|
15
|
Extension of
Eastern Tibet Mineral Water Factory in Changdu County
|
1800sqm of construction area, equipment
purchase.
|
61.45
|
Tibet Changdu Eastern Tibet Mineral
Water Company.
|
